Friday, May 17, 2013

Some Bar B Q



Well it got up to 68 degrees, sunny SO I headed out back to the new grills,  these are new and bought for our use by the Housing Authority,  on the right side is a nice trimmed pork loin steak,  on the left is 5 slices of potato,  I take a potato and cut it the long way into 5 slices, spray with butter pam, season with garlic, onion and Italian seasoning, while it is cooking I drizzle Italian Salad dressing on it and also the pork steak, takes about 45 minutes to cook but worth it.
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My Honey came out and is sitting on our Garden, we got our garden back we had and gave up on the one we offered to use so someone could use ours.
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It is still cool, but leaves are coming out and they have mowed the grass already.
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After 45 mnutes supper,  Pork Steak, BBQ Potato, tossed salad with homemade apple sause and Lebanese Flat bread.
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This was delicious.
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Well as Memorial Day approaches let us remember our Veterans, both past and present.
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1 comment:

salemslot9 said...

hi Woody!
thanks for stopping by
my John bbq'ed
on the ole Weber
this past weekend
first time this year
beef back ribs
rib-eye steaks
brats
baked 'potats'
all good ;)